The scientific journal Toxins has published the article titled “Promising Phytogenic Feed Additives Used as Anti-Mycotoxin Solutions in Animal Nutrition”.
The article provides an update on the effects of mycotoxins on animal health. It also discusses the potential of five promising phytogenics (curcumin, silymarin, grape pomace, olive pomace, and orange peel extracts) with demonstrated positive effects on animal performance and health, to present them as potential anti-mycotoxin solutions.
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