ARTIGOS TÉCNICOS

The global food crisis is a complex issue that has been exacerbated in recent years due to climate change and the armed conflict between Russia

Os biomarcadores no domínio da segurança alimentar são definidos como uma característica mensurável e avaliável que é indicativa de um processo metabólico normal, um processo

Mycotoxins are natural compounds produced as secondary metabolites by filamentous fungi, primarily by species like Aspergillus, Penicillium, and Fusarium, in a strain-specific manner (Egbuta et

As is well known, mycotoxin contamination is a global problem that affects various agricultural products. To date, up to 18,000 secondary metabolites from fungi have been detected,

What are ergot alkaloids? The ergot alkaloids are a parasitic fungus belonging to the genus Claviceps, which are distributed worldwide and have a significant ability